2 Collagen Drinks To Reverse Skin Age Naturally

Procedure

  1. Lightly crack the cumin, fennel, and cloves in a mortar—just enough to release aroma.

  2. Add the spices and ginger to 2 cups water.

  3. Simmer on low for 8–10 minutes; cover and steep 5 minutes.

  4. Strain into cups; let it cool slightly.

  5. Stir in lemon or amla juice, and sweeten if desired.

Instructions

  • Sip warm after meals or mid-morning.

  • For a cooler version, brew double strength, chill, then pour over ice with lemon slices.

  • Target 1–2 cups daily alongside a protein-rich diet (dal, eggs, paneer, tofu, fish).

Benefits

  • Antioxidant support: Cumin, cloves, and fennel are naturally rich in protective plant compounds that help shield skin from everyday oxidative stress.

  • Digestive comfort: A settled gut supports better nutrient absorption, indirectly feeding skin health.

  • Vitamin C synergy: Adding lemon or amla supplies vitamin C, which your body uses during collagen formation.

  • Hydration boost: It’s still water—steady intake helps maintain a plump, dewy look.

  • Gentle detox rhythm: The warming spices encourage circulation and a sense of lightness post-meal.

Note: Cloves are potent. Stick to culinary amounts (2–3 buds per serving). If you have dental, bleeding, or liver concerns, or take anticoagulants, keep the dose mild and consult your clinician if unsure.