How to Make Mosaic jelly with 4 ingredients

How to Make One 14-ounce can of heavy cream is required.

one fourteen-ounce can of sweetened condensed milk

five flavored gelatin packets, each containing three and a half ounces

two 0.3-ounce packages of pineapple-flavored gelatin

 

Instructions:

Half a cup (125 ml) of boiling water is all you need to dissolve the five flavored gelatins. Next, fill each with half a cup (125 ml) of ice water. Put each one in its own container and put it in the fridge until it sets completely.