I could eat these almost every day, 3-minute apple yogurt pancakes

Tips and Tricks
Gluten-Free Variation
Swap the flour for a gluten-free flour blend.
Extra fluffiness
If you have fermented milk, substitute some of the yogurt for even fluffier pancakes.
Make Ahead
You can make the batter in advance and store it in the refrigerator for 12 hours.
Storage
These pancakes keep well in an airtight container in the refrigerator for 2 days. Reheat them in a pan or microwave before serving.
What makes these pancakes so special?
The addition of yogurt makes them incredibly fluffy, while the apple chunks add a fruity, slightly tangy touch. In just 3 minutes, you can make a homemade treat that rivals the best pastries.