Step 5: Season and Serve
The final step is to adjust the seasoning and add a finishing touch to enhance your soup.
Read more on the next page. Final Adjustments:
Taste and adjust the salt and pepper if necessary.
Add fresh herbs such as parsley, chives, or basil for a more vibrant flavor.
A drizzle of olive oil or a knob of butter can add a pleasant richness to the soup.
How to Serve the Soup?
Serve with toasted bread for a crunchy touch.
Add homemade croutons, which you can quickly make by frying bread cubes in a little olive oil with garlic and herbs.
If you like contrasting textures, scatter some pumpkin or sesame seeds on top.
Tip: For an even more indulgent touch, sprinkle with grated Parmesan cheese just before serving.
Taste and adjust the salt and pepper if necessary.
Add fresh herbs such as parsley, chives, or basil for a more vibrant flavor.
A drizzle of olive oil or a knob of butter can add a pleasant richness to the soup.
How to Serve the Soup?
Serve with toasted bread for a crunchy touch.
Add homemade croutons, which you can quickly make by frying bread cubes in a little olive oil with garlic and herbs.
If you like contrasting textures, scatter some pumpkin or sesame seeds on top.
Tip: For an even more indulgent touch, sprinkle with grated Parmesan cheese just before serving.
Read more on the next page
