Rice Rose Water Collagen Gel: For Flawless Glowing Skin

Procedure

1. Extract rice gel

   • Blend the cooked rice with 4 Tbsp warm water for 30 seconds until it turns into a thin porridge.

   • Strain through muslin or a fine sieve; the thick, opalescent slurry collected underneath is your collagen-rich rice gel.

2. Combine watery phases

   • In a sterile glass bowl, whisk the rice gel with rose water until completely smooth.

3. Enrich with humectants

   • Add aloe-vera gel and vegetable glycerin, stirring continuously to avoid lumps.

4. Antioxidant boost

   • Pierce the vitamin E capsule and squeeze its contents into the mixture; whisk well.

   • If using honey or flaxseed gel, fold them in now. Essential oil goes in last for fragrance.

5. Cool & set

   • Transfer to a sanitized 50 g cosmetic jar and refrigerate for 2 hours. The starch will thicken, yielding a light, pudding-like gel.

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